Sira's Diary : [Rep] Kitchen & Curiosity> "Churning of The Ocean"

 

CHURNING OF THE OCEAN:        Sipra. Roy.         

Many scientific thesis/ idea popped up in the kitchen and proliferated later as   great mind-blowing discovery. Such as:  the boiling water making the lid move on the kettle made James Watt curious in his early boyhood . It gave him the idea of Power that Steam can produce, which inspired him later to discover ‘steam- engine’.

   A falling apple from the tree led a kid to discover the   law of gravitation; while. most  kids feel to rush and grab it quickly.

Many discoveries pop up from simple incidents due to curiosity of:   "how" and "why"! 

Necessity and curiosity are the keys or  ‘mother of all inventions’.

 While I cut vegetables or work  with the mixer  or fruit juicer ,many interesting ideas  related to this cosmos  evolve in my mind. In my busy days most ideas came and faded away as there was no time to ruminate or culture . Now often they peep at and beckon me from their  coffin boxes at tomb.

When I work on blender with milk for coffee   it reminds me the churning of the ocean as cream of the milk  floats as  some thick layer over the milk,  while the blades  spin with milk in the container of blender. 

Similarly, due to the churning of the ocean the best material of the earth came up upper  layer  which is described in Hindu religion as "Amrita", which means ambrosia. 

It is only the Hindu scripture which mentions and explains elaborately  about the churning of the  ocean  in details.  It represents the latest scientific theory of DNA in the   most attractive and interesting coverage  of mythological stories thousands and thousands years ago! I often feel about the cosmologist to dive deep into Hindu Cosmological theory   thoroughly  first before   wasting  huge money globally, for scientific research in lab! 

 It is really amazing   to think  how the Hindu scriptures  treasure the  symbiosis of   cosmic vibrations and cosmology so vividly : nothing is lost  since the universe is born ;  only needs exploration with new lens of mind, new version of consciousness!

Kitchen is a great laboratory to learn and practice. I purchased some Onions. They look very good and fresh from the outside. When I cut the big one   in two pieces then I noticed that some of the middle  portion of the onion was discolored and  rotten .So I peeled the onion layer by layer to discard  the rotten portion from  the middle .

To my surprise I noticed that every layer of the onion was clothed with a superfine thin silky  layer (like jacket ) which separate each layer from the other. Nature gave them the power of 'social distance" from the infected one. So I cut the rotten portion of any fruit or vegetable (  like local surgery! ) to save the rest  for consuming.

When I cut vegetables or fruits, I am amazed to notice how do the crafty nature arranged the seeds  inside  the fruit both with 

 sagacity and art ! 

I took the photo of the onion I mentioned above, and   an apple cut -in two halves with seeds embedded  within it   like  flowery pattern in a Jewelry box.  I wish to attach the photos with this article, ( if I can! ) 

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